Elevate your outdoor cooking with Fire to Fork, the ultimate cookbook for campfire meals, expertly crafted by outdoor cooking enthusiast Harry Fisher. Packed with simple, delicious recipes for cooking over an open flame, camp ovens, and grills, this book is perfect for campers, 4WD adventurers, and backyard chefs alike.
Featuring step-by-step instructions, expert tips, and mouth watering dishes -from juicy steaks to hearty one-pot meals - Fire to Fork brings the flavours of the Australian outback right to your campsite. Beautifully photographed and easy to follow, it’s the perfect companion for anyone who loves campfire cooking, outdoor recipes, and adventure dining.
